
Thursday Tidbits
From quick bites to juicy deets, our tidbits dish out bite-sized updates on the food and drink buzz around town. Think specials, food- and drink-related events, and even sales or hours changes—keeping you in the know and ahead of the cravings.
In this week’s Tidbits, we’re tracking standout Loire Valley wine pours, cold shave ice, happy hours and fests, foraged flavors, and patio-perfect plates. Here’s the lowdown on the sensational seasonal spreads from the Hood River Valley to Lyle, WA, and beyond.
Summer vibes are kicking in— the berries are sweet, patios are packed, and local spots are buzzing. From special dinner nights and new summer hours to upcoming celebrations and markets, there are plenty of delicious reasons to get out and explore. Here’s what’s happening this week in food and drink around the Gorge!
Welcome to your weekly taste of what’s fresh, fun, and popping up around the Gorge. Strawberries are ripe, patios are open, and the menus are hot—it's a great week to eat and explore locally!
Hello Foodies! The summer vibes are rolling in, and this week’s Thursday Tidbits has lots of good stuff to check out. New beers, barbecue, early morning coffee, and of course… Taco Tuesdays. Catch the latest local bites, brews, business hours, and food + drink-related events you’ll want on your radar.
From new menu items and pop-ups to Mother’s Day brunch options, delectable treats, and wine tastings from local restaurants, wineries, bakeries, and food trucks, there’s plenty to tempt your tastebuds in this week’s tidbits.
From cider and frosé to new bites and bold sips, this week’s tidbits are all about spring sunshine and Gorge-grown goodness. Here’s what’s fresh, festive, and not to be missed this week around town.
Menus are shifting, new cocktails are shaking, and the calendar is filling up fast. If you're wondering what’s new around town—or what to put on your radar—this week’s Tidbits has the rundown.
Spring is in full swing, and so is our weekly roundup! From Easter brunch to BBQ to pints, garden openings, and new menu items—there’s plenty to celebrate this week in the Gorge. Don’t miss Dao Deli’s Parking Lot Pudding, new Sonoran Dogs at Pixán, and lemon lavender margs at Love & Hominy, plus so much more.
This week we are celebrating anniversaries and enjoying some of our favorite local food trucks, new and old.
Contratulations to Bette’s Place Restaurant as they celebrate their 50th anniversary on April 17. Stop by between 10am-1pm to have some cake and reminisce about the magic that Bette' Walters started in 1975.
This week’s Thursday Tidbits is full of tasty, spring-inspired updates from around the Gorge. With fresh seasonal menus, sandwich specials, wine club perks, local pop-ups, and more, there’s plenty to fill your calendar — and your plate. Bon appétit!
Spring is here, and so are fresh new menu items, drinks, and even a new restaurant. From crispy cod to bold brews and salads with garden-fresh greens, there’s plenty to nibble, sip, and savor this week.
This week’s Tidbits are budding with ways to make the most of Springtime’s longer days. Whether it’s time for wine (celebrate seasonal releases), BBQ on the waterfront (a sure sign of Spring), a sweet treat, or a beer (check out the new local brews on tap), these tidbits promise delicious deliverables—right on time.
Spring vibes, an excuse to eat pie, and plenty of ways to raise a glass—this week in the Gorge is packed with delicious happenings!
Welcome to this week’s tidbits! Where cheese is the bee’s knees, tasty feasts are highlighted, a new restaurant is open in Hood River, and a farm co-op highlights a salad with locally sourced ingredients. Enjoy!
This week showcases some new pours, winery offerings, and a few important dates, including who’s coming back to town and who is closed for a short break. Also, the Hood River Farmers Market returns this Saturday!
A little something for everyone in this week’s tidbits—from industry nights and new wine releases to fresh-roasted coffee and even a peek at some cake inspiration for those planning a wedding this year. Enjoy this concoction of goodness and stay warm out there!
This week's Tidbits build on last week’s collection of Valentine’s Day ideas with some more last-minute suggestions to make your day great, whether you are treating yourself or spending it with a loved one.
Today's tidbits round up some must-know details on hearty Superbowl fare available locally—think wings, nachos, and game-day bites—plus the scoop on Valentine's Day treats, gifts, and romantic dining options. Whether you're gearing up for the big game or planning a sweet celebration, we've got options for you. Happy planning!
Two top celebrations anchor this Thursday’s tidbits: It’s the Lunar New Year AND the beginning of the Graze the Gorge event sponsored by Chefs Warehouse. Find out how you can help fight food insecurity by supporting local restaurants, plus who’s got great specials, who has fresh new pastries, and who is taking winter breaks and why.
Winter is a great time for Brunch! Check out all the places you can get brunch on Sundays here in the Gorge. Not only will you find brunch, you’ll also read about a few lunch specials and drink deals happening around town, plus an idea for Valentine’s Day just around the corner.
Before diving into our usual tidbits of food and drink, we take a moment to acknowledge the heartbreak so many feel after the devastating fires in California. From there, we acknowledge food’s incredible ability to foster comfort and connection and show love, even from afar. This week's tidbits begin with a quick shout-out for volunteerism, plus some love shown to the service industries.
We're brightening things up on these dark winter days with tidbits highlighting hot local specials for almost every day of the week, favorite wines to cozy up with, hours updates, and even a class to consider. Enjoy!
It’s a New Year, a chance for a fresh new beginning, and a perfect time to set new culinary intentions. Whatever your food-related intentions for 2025, we’ve got a little taste of everything from tips to treats to kickstart the year.
From seasonal treats and baked goods to winter sips and entertaining delights, this Thursday Tidbits is packed with tasty options for the season. Grab your last-minute gifts with these foodie gift ideas! Read on…
This Thursday, we hope you find: the time to enjoy some delightful dishes being served at Gorge area restaurants, inspiration for your holiday meals or gatherings, and thoughtful food-related gift ideas.
Find local flavor highlights, great cookies, chocolate-dipped berries, a new catering idea, and more…
This week’s Thursday Tidbits highlights local holiday specials, discounts, and upcoming weekend markets. The holidays are here (and so is ski season)! Enjoy!
As we gather around the table this Thanksgiving, we’re reminded of the abundance that surrounds us here in the Columbia Gorge. From our incredible orchards along the Fruit Loop to local farms, wineries, bakeries, and restaurants, our community is rich with flavors worth celebrating…
Festivities are plentiful this time of year and so is the food! As we come together to enjoy all the delights that make the holidays special, it’s also a time to reflect on how we can extend that joy to others.
Tidbits this week include more Turkey-Day meal-planning options, date night and holiday gathering spots, operating-hours updates, and even holiday cookies. Enjoy!

Father’s Day is around the corner, and we’re sharing a few local spots offering something extra to make the day special—think bold bites, killer brunches, summer sips, and, of course, strawberries!