Oh man, are we late on this one, but here's a first look at Wheel's, the new food cart at Wy'East Vineyards.
Opened in late April, the cart serves a selection of charcuterie boards, sandwiches, and snacks. It's located near the tasting room, but outdoors at Wy'East, with its own patio tables and picnic benches with umbrellas for shade, so you can purchase a bottle of wine and then grab a table to sit and eat.
The cart is run by Keely Reed (the daughter of Wy'East owners Christie and Dick Reed) and her partner Ben.
If you go:
Kids menu: YES
Cards accepted: Yes (Visa · American Express · Mastercard · Discover)
Hours: Thursday, Friday, Saturday, and Sunday ~12-5.
When it's hot: When the heat gets crazy, Wheel's typically keeps cooking, but adjusts its menu to be more grill-centric. Think burgers, brats, and beers, as well as the charcuterie boards.
Location for your GPS: 3189 OR-35, Hood River, OR 97031
ADD FISH PEOPLE CRAB CAKE $MARKET PRICE
SIDE SALAD $6
MIXED NUTS $3
Seasonal SCRATCH Soups
LIL FARMER (FEEDS 2-4 PEOPLE): 2 meats, 3 artisan cheeses, crackers (gluten free available), fruit, pickled veggie and German stone ground mustard. $18
BIG FARMER (FEEDS 4-6 PEOPLE: 4 meats, 5 artisan cheeses, crackers (gluten free available), fruit, olives, nuts, seasonal goodies (jams, mustard, or honey, etc.). $38
COMES WITH A PICKLE AND YOUR CHOICE OF CHIPS OR SALAD
TURKEY SAMMY - $13
Hoagie roll, turkey, swiss, spinach, tomato, red onion, raspberry aioli
STEAK SAMMY - $14
Hoagie roll, steak, provolone, bell peppers, caramelized onions, horse radish aioli
REUBEN - $14
Hoagie roll, corned beef, swiss, sauerkraut, german-style mustard
VEGGIE SAMMY - $11
Hoagie roll, provolone, mushrooms, onions, peppers
COMES WITH FRUIT OR CHIPS
GRILLED CHEESE $5
PB + NUTELLA PLEASE $5